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Radhe
Based on Seaweed Extract
Mode of Action : Radhe is a genuie seaweed based product for the farmers eager to increase the output of their products.
Radhe is produced by mixing vegetable origin products which gives the optimum output in Fruits and Vegetables.
Advantages
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Radhe increase plant resistance to diseases and drought conditions.
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Radhe extends the shelf life of fruits and vegetables.
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Radhe enhances the nutrient uptake of plant from soil.
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Radhe increase the metabolic formation and crop yield with quality.
Dose/Acre : The recommended quality of Radhe is 1-2ml per litre of water 250ml to 300ml/Acre
Direction of Use :
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Shake the bottle well before opening.
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Mix the desired quantity of Radhe in a small quantity of water and stir it well.
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Add to sufficient quantity of Water to achieve required coverage.
Presentation Available : 250ml and 500ml
Composition
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Seaweed extract, proteins, and other inherent nutients contained in products of vegetable origin : 27% w/w Min.
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Other preservatives, stabilizers and aqueous diluents: 73% w/w Max